Regional Victoria

Boasting a large outdoor terrace & unique design, Southside Social is the Peninsulas newest hotspot specialising in American gourmet burgers, fancy fries, spiked shakes!

FINE FOOD

For thirty eight years Le Parisien has offered fine food, wines and dedicated service to the Geelong region.

Fully licensed with over 350 wines to choose from.

Le Parisien is open 7 days a week for Lunch and Dinner.

On Sunday we do lunch all day giving you more flexibility.

FUNCTION ROOM DETAILS

Le Parisien offers a new, sound proofed, private function room offering the latest technology. You will have access to a large Plasma screen, monitor ports for direct input from your laptop, DVD, a separate sound system, and internet connection.

Big enough to cater for up to 40 dinning, 50 in a cocktail setting, or 60 "theatre style", your private room is perfect for breakfast meetings, business meetings, power point presentations, medical presentations, birthdays, anniversaries, or small weddings. Anything is possible in your own room.

The space is also available for hire as a stand alone meeting room.

Meals can be selected from our extensive menu or alternatively a personalised menu can be designed to suit any budget.

Don't forget you can also hire the Le Parisien Restaurant exclusively for up to 160 people or the Wharf Shed Cafe for up to 400.

Our goal is to provide the best possible service, quality food and beverage products and a warm welcoming atmosphere on Phillip Island. The Lone Pine Bistro features modern comfortable surrounds with a great range of food and beverage options. Our 220 seat dining area features an alfresco balcony; children’s play room and a fantastic fresh menu which features local produce, at affordable prices. Our wine list features the best of our local wineries along with a great range of Australian favourites and quality house wines and we also stock an impressive range of imported and local beers.

Our Bistro menu caters for vegetarian or gluten free options and offers a Senior's menu Monday to Friday as well as a Children's menu. Bookings are essential, especially during summer, long weekends and public holidays. You can book on line by using the Book-a-Restaurant widget and following the prompts.


Within our venue, we have the ANZAC Room, ideal for weddings, birthdays, parties, engagements, Christmas parties, conference, trade shows and expos. Our boardroom can be booked for private dinner functions seating 12 comfortably.

Children's birthday party packages are also available.

Make time to peruse the extensive range of military memorabilia on display throughout the venue and outside.

The Lord Nelson is an iconic Geelong pub steeped in history and an old favourite among the locals. After an eight month renovation, the Nelson has been restored, refurbished and re-opened to the public. The first step was to revive the original 1920s façade and the second was to include the rich heritage of the pubs namesake, Admiral Horatio Lord Nelson. The decoration and design of the pub is emblematic of the great Victorian-style pub, The Lord Nelson provides an experience different to any other; serving food that is unparalleled with any other hotel in Geelong.

The Sporting Globe sports bars are the place to watch all the biggest sporting events with over 30 HD screens playing LIVE sport from around the globe. Our family-friendly restaurants and bars boast great quality food that features the very best in Aussie pub cuisine, along with international best sellers such as NY Buffalo Chicken Wings and signature sauces.

Renowned as a fantastic addition to the Bellarine Peninsula with absolutely flawless execution and presentation." Oakdene Vineyards boasts a modern Australian and European cuisine with an array of fresh local produce. Award winning Executive Chef and Manager, Welshman Marty Chichester previously owned and managed popular restaurants in Wales and Sydney.

Functions & Weddings

Oakdene is available 7 days for conferences, functions, weddings and other events. We can offer private rooms, the terrace and an eclectic, lush art garden for all sized events. For a more intimate occasion, the themed Cloud Room hosts eight and the Chocolate Room is perfect for a private banquet for up to fourteen.

Whether you are throwing back a Moritz and a few tasty tapas or settling in for a full meal from the a la carte menu, you could almost believe you’re on the Costa de Sol here. There’s a holiday buzz, attractive bare brick walls and prompt friendly service.

The menu is extensive and packed with so many tempting options. With an extensive range of tapas offerings complimented by a solid list of entrees and mains, such as chargrilled eye fillet of beef, twice cooked half duck and slow cooked pork scotch. Black Bull also has separate gluten free and vegetarian menus. There is also a great drinks list to compliment the menus, including house made Sangria, local and imported beers and an excellent wine list with many local wines.

Protagonists Of Hospitality & Drink Culture

Enjoy a leisurely lunch or an evening meal in our Bistro, the ideal Torquay family restaurant. One of the most popular restaurants in Torquay, the Bistro in the Torquay Hotel promises a delicious meal in a relaxed and friendly atmosphere. Our Bistro restaurant menu has vegetarian and gluten free options as well as plenty of choices for children on our kids menu.

Our Bistro is open 12pm till late, 7 days a week all year round!

Please note we only take dinner bookings for 6pm and 6.30pm(only during peak periods) and bookings made on the website are not confirmed until a confirmation has been received.

Benson's Cafe Restaurant and Bar, Modern Australian Restaurant in Belgrave Victoria.

WINE BANK on View is a wine bar & wine merchant, operating from a heritage listed bank building in Central Bendigo. The Victorian era building was constructed in 1876, and was once the home of the Union Bank and the Bank of Australasia & New Zealand (ANZ).

Vela Nine is a modern cafe/restaurant located in Inverloch, Gippsland.

Open 7 days we boast spectacular food, excellent, locally-roasted coffee, friendly service and a buzzing atmosphere.

Owner/Chef Mycalie Hoggett has over 20 years experience in creating delicious food from the finest products.

Vela Nine is also open Friday and Saturday nights for dinner and drinks. We cater for everything from small groups, to large functions.