Newsletter October 2014 Vol. 3


Where you find 10 of the Best!

Mr Wilson Speaks No Evil

Renowned Chef, consultant and restaurant reviewer, Paul Wilson discovered the mouth of the south, Boca Del Sur, in Sandringham.

..."We sampled Boquerones marinados con ajoaceite, delicious white anchovies faintly tasting of the sea and aged vinegar. We then moved into more substantial and creative tapas. I wanted to try everything here!"....(more)



Monthly Recipe

Chef Geo Tapia from Two Beans and a Farm in Melbourne's Mernda has been hard at work creating a recipe for you to impress your friends at your next dinner party. Click here to get cooking!



Dining Competition

Don't forget to enter this month's dining competition for your chance to win one of two $250 dining vouchers from Campari House in Melbourne's CBD. Click here to enter now!



Become a Cocktail King!

Joe McDonnell has created a fun spin-off of the classic Negroni cocktail for you to prepare at home. Click here to get shaking and stirring.



Book your Christmas Function now!

Find the perfect venue for corporate or private events at 10 of the Best Function Venues. From team building activities to cocktail style event spaces, you are bound to discover the perfect venue for your next function. Check out Melbourne's best Function Venues!



©Melbourne Restaurants Pty Ltd

More Features