Melbourne Restaurants

Unique Hidden Bar in Chapel Street Windsor

Hoo haa is a place where you can drop in for an afternoon drink, enjoy an evening of fine dining, enjoy a late evening cocktail with a friend or get the whole crew together and party until the wee hours of the morning...

Situated at the Windsor end of Chapel Street, upstairs, you'll find what we like to think of as the 'unassuming gem' in our little slice of one of Melbourne's most vibrant precincts.

Wilson and Market is a Cafe, Restaurant, Bar, Private Dining Room & Function Space, located at the Prahran Market Entrance, Commercial Road, South Yarra.


The new luxe urbane eatery and bar, Wilson & Market, offers a quintessential Melbourne dining experience, underpinned with the best local talent, seasonal, biodynamic and organic produce, sustainable seafood and considered luxe interiors.


Wilson & Market is the perfect venue to host your next special occasion. Choose from 1 of 2 unique spaces, the stunning private function room or all weather terrace bar with indoor, outdoor atrium.

Located next the Commercial Road entrance of the Prahran Market it's an easy 2 minute walk from Chapel Street, South Yarra or by the 78 or 72 route trams.

All of W&M's menus, due to seasonal produce from their own farms, are bespoke, essentially tailor made to your requirements & budget.

There are 2 dedicated areas for your celebration:

Option 1: The private dining room accommodates 20-40 guests seated & 60 standing up, complete with private bar & separate entrance. It’s an excellent option for a range of private or corporate events.

Option 2: The terrace bar is an ideal space & ambiance for a fun cocktail event for up to 80 guests. This indoor & outdoor atrium complete with retractable roof has a luxe Mediterranean vibe, private sound system & late liquor license, making this the hottest party ticket in town.

Spanish with Passion

Bienvenidos to Basque Tapas and Wine – one of Melbourne’s best Spanish restaurants…

Centrally located in Chapel Street, Prahan, Basque is a slice of Spain in Melbourne, offering authentic Spanish food in a vibrant and lively atmosphere.

Situated over the water at New Quay, Docklands, Berth offers floor to ceiling windows that captures the spectacular city views as well as Etihad Stadium and bay views beyond the Bolte Bridge.

Berth is a multi-purpose venue that spans over two levels. Downstairs offers three open dining areas and an outdoor decking. Whilst upstairs (The View Room) offers a dining area, bar/lounge and balcony which can all be independently booked for small and large functions.

This sophisticated venue, established in 1988 by Tony, Mary and Michael Mimmo, specialises in quality italian-inspired lunches and dinners.

Casavini's fine dining and professional, friendly service has helped it establish a loyal clientele. Set in an intimate, florentine environment offering an ambience that is sleek, warm and inviting. Great for an intimate dinner for two or a special occasion with family and friends.

There is an extensive choice of dishes from our a la carte menu Wednesday to Friday or our renowned Mediterranean smorgasbord including seafood every weekend with live entertainment. The Restaurant is fully licensed and has an extensive wine list sourced from Australian, New Zealand, French and Italian vineyards.

WINE BANK on View is a wine bar & wine merchant, operating from a heritage listed bank building in Central Bendigo. The Victorian era building was constructed in 1876, and was once the home of the Union Bank and the Bank of Australasia & New Zealand (ANZ).

At Bar Lourinhã, they believe true hospitality comes from the heart. Their passion is sharing their love of good Mediterranean food, wine and cherished memories.

Bar Lourinhã Upstairs is an exclusive space that has a brand new look and feel courtesy of the creative vision of designer Pascale Gomes McNabb.

The intimate room is the perfect venue for a celebration or corporate function. Designed specifically for birthdays, engagements, small wedding receptions and a variety of business events, the space can be whatever you want it to be.

Seating up to 40 guests for a sit-down lunch or dinner and up to 65 guests for a stand-up cocktail event, exclusive room hire offers complete privacy and the chance for your guests to experience the Mediterranean way of life.

They have a range of food and drinks packages that reflect the current menu and feature seasonal produce. Each package can be tailored to suit your specific requests and dietary requirements.

Cargo Docklands, from the team that brings you Berth. A casual & dynamic eatery designed around sharing & drinking by the water.

At Zonzo, the traditional Italian custom of the ‘shared table’ brings friends and family together to indulge in the very best of authentic Italian cuisine and premium wine.

Situated within Zonzo Estate winery in the stunning Yarra Valley, Zonzo is surrounded by forty-five acres of vines and luscious lawn that not only provides picturesque views, but the opportunity for both adults and children to enjoy.

Specialising in Italian cuisine, the Zonzo Menu boasts many delicious and authentic flavours, a true highlight being the wood-fired pizzas.

In April 2016, Zonzo Estate proudly release their first ever estate wines. Included in this release was: Sauvignon Blanc, Chardonnay, Pinot Noir, Shiraz and Cabernet Sauvignon, all of which are receiving encouraging reviews.

Zonzo Estate is also recognized as an award winning wedding reception, and has consecutively been named the Victorian State WINNER in the Restaurant Reception Category of the Australian Bridal Industry Awards for 2011, 2012, 2013, 2014, 2015, and 2016.

Located in the heart of East Melbourne, Geppetto Trattoria serves up simple, rustic dishes with a particular focus on pasta, seafood, and slow-cooked meals.

Conveniently located across the road from the MCG and the Melbourne Sporting and Entertainment Precinct, Geppetto Trattoria is the perfect place for a pre-match or pre-concert meal.

In 1981, Nino Cea opened Geppetto Trattoria with the vision to create an unpretentious eatery that focused on Italian home-style cooking. This idea was inspired by those eateries found in his hometown region of Puglia in Italy.

With his son Adriano, the tradition continues.

Functions and Private Dining

Geppetto Trattoria has a variety of seating and catering options for your next function.

Choose from dining upstairs for a maximum of 35 people; or downstairs for a maximum of 44 people

Cicciolina has been a St Kilda institution since 1993, with chef Virginia Redmond at the helm since inception.

Our menu incorporates modern, seasonal produce with vegetarian and gluten free options, supported by an extensive wine list.

Harry makes regular trips to farms, markets and wholesalers to source the freshest produce available. Respect for the ingredients is a high priority. An understanding of flavour combinations that complement, not overwhelm, the best ingredients is a signature of Harry’s culinary creations. Beef and lamb is sourced from a local Phillip Island farm. Organically certified and expertly farmed, these meats are an experience in themselves.