Melbourne Restaurants

Our goal is to provide the best possible service, quality food and beverage products and a warm welcoming atmosphere on Phillip Island. The Lone Pine Bistro features modern comfortable surrounds with a great range of food and beverage options. Our 220 seat dining area features an alfresco balcony; children’s play room and a fantastic fresh menu which features local produce, at affordable prices. Our wine list features the best of our local wineries along with a great range of Australian favourites and quality house wines and we also stock an impressive range of imported and local beers.

Our Bistro menu caters for vegetarian or gluten free options and offers a Senior's menu Monday to Friday as well as a Children's menu. Bookings are essential, especially during summer, long weekends and public holidays. You can book on line by using the Book-a-Restaurant widget and following the prompts.


Within our venue, we have the ANZAC Room, ideal for weddings, birthdays, parties, engagements, Christmas parties, conference, trade shows and expos. Our boardroom can be booked for private dinner functions seating 12 comfortably.

Children's birthday party packages are also available.

Make time to peruse the extensive range of military memorabilia on display throughout the venue and outside.

Dinner by Heston Blumenthal is one of the world’s most exciting restaurants.

Dinner takes its creative inspiration from our historic and nostalgic culinary past. This ultra-modern dining experience offers an elegant, sophisticated backdrop in which to enjoy internationally acclaimed award winning cuisine. Between its two restaurants in London and Melbourne, Dinner has received a list of awards and accolades including two michelin stars in London, and two hats in The Age, Good Food Guide, Melbourne.

Following years of research, the culinary exploration of chefs Heston Blumenthal and Ashley Palmer-Watts has resulted in a modern menu of dishes that have been inspired by historic recipes and history books. Some elements date as far back as the 13th Century. Working with food historians in Australia and the UK, as well as endless hours of library research, the two chefs have created a unique and original dining experience.

The menu at Dinner is accompanied by an eclectic selection of global wines and a cocktail bar that offers a unique bespoke range of exclusive drinks, distillations and infusions.

Set discreetly within the grounds of the former Royal Mint lies The Mint Bar and Restaurant. Designed to complement Melbourne’s eclectic weather, come inside and warm up by the open fires, or soak up the sunshine in one of the city’s largest beer gardens. Whether you’re after a gastronomic lunch, a memorable function venue or just a few cheeky drinks after work, come and enjoy this uniquely venue.

Clayton & Me offers up a modern café breakfast & lunch menu 7 days a week.

With all your current Breakfast favourites from an Handmade Crumpets to your obligatory smashed avocado and serving up the highest quality coffee from Code Black Coffee Roasters, Clayton & Me is a buzzing breakfast/brunch spot amongst locals.

Al fresco and traditional dining is also available and our venue is set up complete with wifi and lends itself to business lunches & corporate meetings for those situated in Melbourne inner northern suburbs.

Located on the banks of the Yarra River at Southgate Arts & Leisure Precinct on Southbank with spectacular views over our beautiful city of Melbourne. BearBrass offers a social environment to suit all moods and occasions. Buzzy and informal, enjoy a simple stylish environment, service & contemporary menu including pizzas, small plates & mains, great coffee and cocktails!

The National Hotel is located in Geelong's CBD.

Wander between our three levels, each offering a unique experience for diners & drinks alike.
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Public bar - offers casual dining and a wide range of craft beer, wine and spirits.
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Dining room - a more intimate dining space, where we invite you to settle in for a while. This ambient room offers an open fireplace and unique views of geelong's cbd.

Rooftop terrace - unquestionably one of the best spots in the cbd for a drink. Our rooftop has a retractable roof so it's suitable for all days of the year. If offers skyline views, lift access and a collection of seasonal cocktails.

The national hotel is the perfect place in the city to enjoy modern Australian cuisine in a laid-back atmosphere.

Originally part of the historic Springfield Estate, the Old Cheese Factory allows visitors to step back in time and explore the historic buildings, including the Homestead Café, venue host for weddings and family functions, or enjoy the beautifully-landscaped gardens, large children’s playground and barbecue/picnic facilities.

The majestic Old Cheese Factory, featuring the 1860s historic Springfield Homestead, Cheese Factory and Kitchen Wash House, stands as a tall reminder of Australia’s early history.

The Homestead Café is a great place for scrumptious lunch, homemade scones, coffee or High Tea with family and friends, a work meeting or to celebrate a special occasion, baby shower or wedding reception. Within the Café and gardens, a number of venues are available to suit a range of purposes. The Café stocks many quality gifts, home wares and plants which are also available for purchase.

The Old Cheese Factory has a variety of rooms and areas for birthday parties, Christmas functions, conferences or that special occasion are available, ranging in size from 10 to 150. All rooms are located within the grounds and surrounded by gardens, easy access to playgrounds, barbecues and toilets.

The venue offers a variety of ways to celebrate your wedding. Our various packages offer flexibility and can suit your requirements ranging from the most intimate of gatherings for 20 guests, to an elaborate celebration of 400 people. You can select a Homestead catered wedding package or one of our self-planned wedding options, allowing you maximum flexibility to customise and coordinate your special day.

The Laurel Hotel has been in existence since 1853 making it one of the oldest Public Bars in Melbourne. We are your Local Corner Hotel with a little bit more. Great food & an atmosphere to match.

Our Hotel comprises of Bistro 289, rooftop beer garden, modern and renovated sports bar withTAB facilities, dedicated spaces for special occasions & new lounge bar.

Enjoy traditional food or modern Australian cuisine, cooked with love by our head chef and her amazing team and served to you by our friendly staff.

We have a range of spaces to suit all styles and budgets, from a birthday party to wedding reception we can cater to all.

Our Spaces

Comfortable & Stylish Bistro 289 with outdoor courtyard // Seats up to 150
Can be booked for private groups.

Private Dining Area The Atrium offers a Dining Space away from the crowds with fireplace and large TV // Seats 24 // Set Menus available

Sports Bar - Pub TAB w/ EBT's // Fox Sports // Sky Racing // Outside heated Courtyard w' TV // Bar Meals // Daily drink & food specials.

Roof Top Beer Garden // Undercover & Heated // Extensive Menu // Fully Equipped Bar Large range of tap & bottled beers & ciders // Live Music featuring Local Talents
OPEN ALL DAY, EVERY DAY

Bistro 289 is a comfortable Bistro with a Menu to suit all taste buds. Offering traditional style food as well as an array of other dishes - entrees, mains and housemade desserts. Our Parmagiana, is still our best seller but for something different try our 'Crispy Skin Pork Belly', our delicious and tender 'Seasoned Calamari' or our Regulars Favorite 'Spaghetti Marinara' or 'Amercian Pork Ribs'. Our Head Chef continues to create delectable and modern menu items to suit all seasons.
Children are always welcome and have their own menu at $12.50 which includes a kids main, kids soft drink and kids dessert. We have a monthly colouring competition where kid's can win a $25 Myer or Toys R Us voucher.

Due to recent government orders to combat COVID-19, Red Spice Road has closed its doors for the foreseeable future. As a result of this, we’ll now be offering takeaway (Red Spice Road To-Go).
The Red Spice Road team have handpicked a delicious selection of dishes from our à la carte menu for you to take-away or have come direct to you, within an 8k radius of Melbourne CBD! You can still eat, drink and be merry in self-isolation, with our tasty food, booze, restaurant home-care packages & other essentials, like toilet paper (seriously ?), to keep you entertained.

For more information on Red Spice Road To-Go: https://redspiceroad.com/red-spice-to-go/
Information on our Homecare Packages: https://redspiceroad.com/red-spice-to-go-homecare-packages/

THE FOOD MENU

Steamed bao, salt roasted pork, hoisin, pickle, mustard – $6
Coconut chicken steamed bao – $5
Vermicelli spring rolls (seafood or vegetable options) – $6
Kimchi corn fritters, soy vinegar sauce – $10
Sambal chicken wings – $10
Kung Pao cauliflower, Sichuan pepper, green onion, cashews – $20
Green Vegetable stir-fry – $18
Shaken beef hor fun stir fried noodles – $20
Central Thai chicken or vegetable curry, holy basil, peanut – $20
Spicy Korean BBQ beef ribs – $22
Pork belly, hot mint slaw, black vinegar, chilli caramel – $28
Korean chicken burger with chips $15
Fried rice (chicken or vegetable option) – $10
Steamed jasmine rice – $3.50
Side paratha – $6

THE BOOZE MENU

Download our pick-up or delivered beverage list here! 🥂

THE ESSENTIALS MENU

(minimum spend $40)

Who gives a crap toilet paper 😊 – $1 per role
Thank you soap – $9.50
Ice – $5
Crushed ice – $5
3 limes or lemons – $1.50
Soy milk – $3
Almond milk – $3.50

Call us now on (03) 9603 1626 to place your order with our team!
Available Daily from 11am – 9pm. No delivery fee.

Tokosan is a slice of Tokyo life, located just off Chapel Street on Prahran's own Greville Street. With Japan-inspired murals on the brick facades, kitschy neon signs, Japanese furniture, and only the best of
produce prepared by traditional and contemporary Japanese cooking styles, Tokosan has quickly become one of Melbourne, St. Kilda, Windsor and
Prahran's favoured function venues. Book their karaoke room or courtyard or both for an event to remember. Their emphasis is drinks paired with casual Japanese food, perfect for all of your guests to share and enjoy.

The karaoke room is perfect for small gatherings, fun birthday celebrations and intimate cocktail parties, the Tokosan karaoke can be booked exclusively
with optional menu choices and personal bartender in the Karaoke room bar. It can also be booked alongside the stunning Japanese beer garden for bigger events and more freedom and space.

Warm and inviting all year round, Tokosan's terrace beer garden area is perfect for events large and small. With an abundance of ambient light
filtering through the covered ceiling and the many colourful parasols, and coloured light bulbs for illuminating late night conversations over cocktails, this space will set up your function for closeness.

Claim FREE!! $500 Bar Tab with Beer Garden and entire venue Functions with Tokosan Melbourne when you hire beer garden or entire venue. visit http://tokosan-melbourne.com . *conditions apply

Set within the cosmopolitan suburb of Prahran, centrally located on the main corner of the iconic Greville Street precinct, Oscar Cooper is a unique private space, perfect for a multitude of occasions.

Your guests are guaranteed to be impressed with our elevated setting overlooking one of Prahran’s most prominent corners; our modern urban-industrial interior is a warm combination of recycled local materials and high end finishing.

Oscar Cooper is an ideal venue for your engagement, wedding, birthday or corporate event. Allow us to amaze your guests with our extensive drinks selection and our creative in-house catering. Our dedicated team of chefs are on hand to create a range of delicious canapés ideal for your event.

Bacash is situated on Domain Rd, South Yarra, close to the CBD, and only a short walk through the Botanical Gardens to the MCG and the Rod Laver Arena.

Bacash Restaurant follows up on a reputation of fine seafood cooking earned at Michael and Fiona's first restaurant Toofey's. Michael and Fiona owned and operated Toofey's between 1989 and 2001 until they relocated to the more desirable surrounds of the beautiful Domain Road Village.

Whilst at Toofey's Michael only cooked seafood, and since opening Bacash he has diversified the menu to appeal to a wider clientele. His uncompromising approach to quality has led to the restaurant being awarded Chef's Hats in the Age Good Food Guide from 2005 through to the most recent 2014 edition.