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Yaringa Marina Restaurant, is the centre-piece of Yaringa’s own ‘Little Southbank’, a small waterside promenade overlooking boats and across the Bay to French Island & Phillip Island.
Offering waterfront dining at its very best the recently refurbished Yaringa Marina Restaurant is the jewel in the crown of Yaringa’s attractions for residents and Peninsula visitors alike. Regular patrons from near and afar praise it as a restaurant of the very highest quality.
With its magnificent waterfront location, comfortable new lounge-bar and new sophisticated dining setting, Yaringa Marina Restaurant is more popular than ever with lovers of delicious food and affordable local wines. The Restaurant is open for lunch & dinner all year round (7 days a week in summer) and bookings are strongly advised.
The easiest way to get to get there is to take Bungower Road from the Westernport Freeway towards Westernport Bay following the Marina signs.
When you arrive you’ll find the staff friendly and the service outstanding. You can enjoy a pre-lunch or pre-dinner drink taking in the views from the balcony or the new lounge/bar. If you prefer you can to go straight to your table and order an exciting cocktail, a chilled Australian or imported beer or spirits. Wine is available by the glass or bottle from an extensive wine list. Nominated as one of the Peninsula’s premier restaurants Yaringa is listed in The Age Good Food Guide and is widely acclaimed for its outstanding food and service.