Looking for a Contemporary Restaurant in Melbourne? Our Dining Guide give you a list of the best Restaurants from right across Melbourne and suburbs. It's that simple!
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Hophaus Bier Bar Grill is Southbank’s cosmopolitan reinvention of the great Bavarian Bier Halls perched above the banks of the Yarra River. At Hophaus, Munich meets Melbourne with a deco-dining hall offering north-facing waterfront views of the water, Flinders Street Stations and Melbourne CBD.The space within the venue range from internal dining rooms to sheltered terrace landings, making it suitable for larger capacity functions including corporate events, cocktail parties, birthdays, engagements and Christmas functions.The food packages highlight the freshest and best cuisine from the land of Munich in combination with the culinary team’s signature styles. Guests can enjoy a selection of classic Bavarian favourites with contemporary Melbourne flair unique to this reinvented European Beer Hall.Hophaus is a friendly and exciting venue all about beer and enjoyment.Set on Level 1 of the Southgate’s Restaurant & Shopping Precinct, it’s an easy walk from the CBD, Federation Square or Crown Casino.
The Emerson is a place of endless possibility – day or night! This unique multilevel venue inspires and captivates, offering the perfect combination of elegance, fun and contemporary style with Melbourne’s laid back sophistication. Spanning Club, Cocktail Bar & Lounge and Rooftop, The Emerson invites you to eat, drink and play under one roof with their a lar carte menu, premium beverage selection, booth packages, VIP service and private event options.
The Emerson Rooftop
An elegant and sophisticated yet casual space, set against a vista of South Yarra and Melbourne’s CBD. The fully retractable roof and generous heating will keep you warm in winter and cool in summer providing the perfect space for any experience. The Emerson Rooftop offers booth packages ultimate in both day & night celebration, full space hire for weddings and private events, live cooking station and a menu of Modern Australian dishes designed for casual dinners or sharing amongst friends.
Cocktail bar & lounge
A place of hidden pockets and secret corners, unique light fixtures and sumptuous textures, this is the ultimate in intimate event spaces. With private booths and lift access, discreet amenity access and a bird’s eye view over the main dance floor, this level is designed to be enjoyed all night long, exclusively removed from the fevered pace below. The striking cocktail lounge area features plush low level lounge style seating separated to provide exclusivity yet immersed in the atmosphere of the rooftop and club, perfect for an intimate event or seated dinner.
The Emerson Club
Designed for absolute enjoyment, The Emerson Club brings the sounds of resident and international DJ's, spectacular lighting, aerial entertainment and a VIP experience to create the best atmosphere, ambience and experience for all in Melbourne. The beauty is in the details - from the carefully appointed grand bar, to the lush booth seating areas that fill out all the best corners of the club, complimenting the flow to bring you up close and personal with the DJ and dance floor.
Drawing from an abundance of luscious seafood, fresh Australian produce, and regional wineries, The Box Seafood Restaurant experience will be one you will always remember. Our creative team of chefs and dedicated floor staff ensure your meals are prepared to perfection and delivered to you within our cosmopolitan Collins street address. Locating us is also easy as we are next door to one of Melbourne's breathtaking landmark venues The Regent Theatre.The Box Seafood Restaurant menu takes the experience one step further. You'll find a variety of fresh fish and shellfish preparations that draw upon coastal cultures Australia wide. And as always, generous, tempting specialities of beef, game, poultry along with vegetarian offerings abound when you crave a non-seafood fish.We use only the freshest, highest quality seafood and only from sustainable stocks. Our emphasis on Australian produce also ensures flavourful, seasonal dishes that translate beautifully into delicious main courses and entree dishes.
Welcome to Fitzroy Town Hall Hotel! Fresh new life has been pumped into this classic public house by chef Sean Donovan and his team. A series of cosy and intimate beautifully curated spaces offering a wide range of drinking and dining experiences have been created. The venue offers four distinct areas, a traditional yet stylish public bar complete with vintage tiling, wood panelling and a snug offering premium craft beverages and casual dining spaces. The bistro dining room has a hunting lodge feel with rich tartans, textured wallpaper and ambient lighting alongside a juxtaposing light, green and lush conservatory feel dining area.Exclusive private dining is offered in the old wine cellar and is perfect for a range of special occasions from intimate wedding parties to corporate events. The upstairs level has been restored to its former glory to offer a flexible and accommodating space. This gorgeous area will cater to dining, functions, bar and lounge areas and access to the balcony which overlooks Johnson Street.Fitzroy Town Hall Hotel offers a variety of generous, quality driven, unpretentious dining experiences as well as accommodating those who simply wish to come in, pull up a bar stool and enjoy a nice cold beer!Our menu focuses on seasonal, fresh, artisan ingredients with a European flavour. Premium beef and seafood, smokey wood bbq and rotisserie echo Donovan’s rustic and generous yet finessed style of cooking. Ultimately our goal is to recreate the ambiance of the quintessential corner pub that offers excellent food with Donovan’s well-known generosity in portions and flavour.
Whether you are dining with friends or having a romantic dinner for two, Gracies offers a dining experience like no other.Set in a traditional Australian homestead style Gracies offers seating for up to 50 people in the main dining room. Open on Friday and Saturday evenings and for Breakfast and High Tea on Sunday, bookings are essential.
Discover Ludlow Bar & Dining Room, a spectacularly located Southbank restaurant on the banks of the Yarra. A grotto inspired, uniquely Melbourne drinking and dining destination featuring riverside barbecue and bar, cocktail lounge and dining room.
Pure South is a Modern Australian restaurant and private dining room located in Southbank's, Southgate Shopping Precinct perched on the banks of Melbourne's Yarra River. Pure South’s concept was born from the realization that, arguably, the very finest and healthiest produce on earth can be sourced from Tasmania and its Bass Strait islands. Pure South features some of Australia’s best seafood and steak on the menu and also tips its hat to much more fabulous produce from the apple isle!The Private Dining Room at Pure South offers one of the most elegant and sophisticated dining experiences on the Yarra.Up to 22 guests can enjoy this space whether it be a corporate dinner function or a formal dinner party, we can ensure your guests experience the best produce the Bass Strait has to offer as well as superior service. Unobstructed, hip to ceiling windows surround the room, exposing guests to clear views of both the city and river.
Located within Sofitel Melbourne On Collins, No35 is an elegant dining destination designed with rich timbers, vibrant tones, contemporary artworks and breathtaking views of Melbourne. The restaurant serves modern cuisine using fresh local ingredients matched with attentive service and an outstanding wine selection.
Situated in the heart of Camberwell’s Burke Road shopping precinct, with a designer fit out by renown Melbourne designer, Eades and Bergman (think Kong and Hawker Hall) and headed by Camberwell’s most awarded chef, Juno and May has all the (fresh) ingredients to impress the most discerning of diners. The restaurant offers casual dining along with two separate private dining rooms each with their own unique atmosphere. Juno and May has a contemporary menu with influences from Europe and Asia.FUNCTIONSJuno and May has the perfect upstairs function space, known as "The Stalls", including your own private bar. The Stalls' contemporary look was designed by renowned Melbourne designer, Samantha Eades, and will impress your guests. The Stalls overlooks the restaurant below through steel framed floor to ceiling windows which can be open or closed for a more intimate gathering. Juno and May can tailor a function menu to suit your special event.
The Vic on Hyde has been around since the 1800’s and has recently been transformed to The Hyde Street Hotel after a 6 month long refurbishment by mother and daughter team, Loren Smith and Christine Day.You will not recognise the inside of the hotel! An amazing transformation made up of the all new Hyde Kitchen – Dining area seating up to 200 people with booth seating, large wooden tables, comfy chairs and 2 private dining areas.Hyde and Seek Lounge, Front Bar for those who are looking for a more relaxed and casual dining experience and the Public House / TAB – something to keep everyone happy.Head Chef, Tim Walton and his team have put together an amazing menu, somewhere between fine dining and upmarket pub fare but keeping traditional dishes such as the Parma and Wagyu Beef Burger.Book a table in the Hyde kitchen, enjoy the same menu in the front bar or enjoy a meal in our public house from their own specialised menu.We have a function area to suit most functions. So give Loren a call to discuss any of your function needs.See you at The Hyde soon.....
With a huge kitchen and cocktail bar, The Estate would make any retired captain happy. Graze like Baxter’s stock with spectacular views of Port Phillip Bay, no matter what the weather is doing.The Captain’s purpose built storage includes wine and beer barrels from the best ports and valleys around the world. Check to see what is in the latest cargo dispatch. The Captain’s cocktail menu is the best way to explore St Kilda’s roots.Creating the thrilling custom designed cocktail list that plays on the history and stories of The Captain himself and St Kilda is Venue Manager and renowned mixologist David van Iersel. Each cocktail comes with its own, often cheeky, short story based on St Kilda history and delivers the perfect balance of flavour and flair. Luke Campbell, of Rockpool, Taxi and his own wine business Vinified, has given the wine list serious wine kudos.Our kitchen is open 7 days a week, taking inspiration from Asian street food styles which are fresh, flavourful and made from the best ingredients. The menu is designed to be shared and eaten in a social environment with a cocktail in hand. Captain Baxter is a family run business that believes in the tradition of supporting other family producers and suppliers.Captain Baxter can cater for a broad range of events and is a must for your next event destination. With a number of spaces suitable for any occasion and an experienced team ready to cater to your needs.Our Lounge Space is outlined with stunning electric blue brick, this plush space is ideal for a relaxed social gathering it can accommodate a cocktail style function for 50-60 guests.Our Dining area offers a combination of booth seating and floor to ceiling windows that bring the beach inside while you dine. Perfect for a seated dinner or lunch accommodating 65 guests seated and 80 cocktail.
The Baths Middle Brighton is a historic landmark housing a café & bar, restaurant, gym and the eponymous seabaths – one of the only remaining caged open water seabaths in Australia! The Baths Middle Brighton offers many reasons to visit … come & discover them for yourself!
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