Looking for a Contemporary Restaurant in Melbourne? Our Dining Guide give you a list of the best Restaurants from right across Melbourne and suburbs. It's that simple!
At a staggering 300 metres above sea level, situated at the top of the striking Eureka Tower, Eureka 89 is Melbourne's most spectacular boutique event & dining space.Combining sleek design with glorious views spanning 360 degrees across Melbourne, this state-of- the-art venue boasts a stylish food and beverage offering, with professional yet friendly service.Catering for breakfasts, lunches, dinners, cocktail parties, weddings, conferences, product launches and media events, Eureka 89 executes events of the highest standard.Ideally located adjacent to the Yarra River on Southbank, Eureka 89 is a short walk from Melbourne's conferencing facilities.Whether you are planning a glamorous cocktail event for 400 or an intimate dinner for 20, Eureka 89's experienced Event Managers are happy to tailor make food and beverage packages to suit your individual needs and ensure your event is an unforgettable success.Eureka 89 degustation dining Eureka 89 is also available for dining selected Tuesday to Saturday evenings offering a five or seven course degustation menu. Seating is available for tables of two through to larger groups of up to 24, perfect for a business dinner or special occasion. Bookings are open from four weeks in advance, reservation and prepayment essential.
Boasting a large outdoor terrace & unique design, Southside Social is the Peninsulas newest hotspot specialising in American gourmet burgers, fancy fries, spiked shakes!
Pure South Dining is a modern, special occasion restaurant in central Melbourne with iconic views down on the river with a stunning CBD backdrop. The cuisine draws inspiration from farmers, fishermen and artisan producers of King Island, Flinders Island & Tasmania.We visit the pristine Tasmanian ‘pure south’ regularly to continue to improve the dining that we offer you. The solid relationships that we have built with farmers and fishermen over 13 years ensure the quality of the produce that we deliver to the table for our guests.King Island Beef, St Helens oysters, Bass Strait scallops, seafood and quality dairy products are delivered weekly by small planes from Tasmania and the islands.Our much loved restaurant has been re-launched in 2017 over two levels: Upstairs is the awarded Dining Room; reborn with a modern twist. The glamorous room almost hangs over the Yarra River, with stunning views out through floor to ceiling glass walls that open. Your choices include bar seats and generous private or semi-private dining areas for special occasions.Functions and Private DiningWe offer you a restaurant dining experience for groups at Pure South Dining; not a ‘function’. We have earned a reputation for impressing groups over the past 13 years and we have spaces designed to accommodate large tables comfortably in private or semi-private areas with stunning views.We have flexible menus and pricing to offer and we are keen to ensure that your whole dining experience suits your occasion. Our reservations team will create the right menu and drink list with you. We can accommodate groups nicely for 12, 20, 30, 40, 50 or more. We also offer exclusive use of one whole level for cocktail events up to 300 guests or even the whole restaurant for 400+Chef David Hall and his team will offer our best seasonal produce from Farmers, Fishermen and Artisan Producers of Tasmania including King Island & Flinders Island.We are in the Southgate building over two levels. Our more casual all-day eatery and bar opens on to the Boardwalk at River Level, and our more sophisticated Dining Room is Upstairs at Mid-level with lift and escalator access. The dining room hangs over the boardwalk with views down on the river and across to the Melbourne city. The space is newly renovated and simply stunning.
Ezard at Levantine Hill is a gastronomic partnership between hatted chef Teage Ezard and Levantine Hill Estate. Levantine Hill is one of the most visually remarkable and exquisite destinations you will ever find. Set amid the rolling hills of the Yarra Valley and surrounded by picturesque vineyards, it offers the perfect setting for your next event.Teage Ezard has taken his famed gourmet experience outside the city limits to offer locals and visitors to the Yarra Valley the perfect dining match to Levantine Hill’s critically acclaimed wines. In amongst the stunning bucolic vineyard views, visitors can enjoy Levantine Hill wines matched to dishes inspired by the classic food styles of Europe, which Teage Ezard has enhanced with new flavours and combinations.The architecture has been personally designed by renowned architect Karl Fender of Fender Katsalidis Architects and interiors were meticulously designed by Molecule. The 100 metre sweep of the curved roof of the venue and the private barrel-like tasting booths reference the sleek curves of a wine barrel.We offer two dining spaces. Our All Day Dining space offers sharing plates to be enjoyed with great wine and company. Our Signature Restaurant offers a five course and eight course tasting menu perfectly matched to Levantine Hill wines.
The Point is an award winning restaurant located on the waters of Albert Park Lake which boasts stunning panoramic views of the lake and Melbourne city skyline. With floor to ceiling glass windows and a spacious balcony to enjoy the view you are treated to a water front dining experience like no other. The Point showcases Modern Australian cuisine by Executive Chef Andrew Harmer. Awarded an Age Good Food Guide hat again for 2015, and our latest achievement winner of The Age Good Food guide 2015 Wine List of the Year. With degustation and a la carte menus carefully crafted with contemporary Australian flare, the high quality of food is matched with unrivalled service. There’s nothing more indulgent than a meal consisting of confit king salmon, saffron hollandaise and wild garlic, following with Western Plains suckling pig, piccalilli, apple vinegar, sage potato finishing it off with blackcurrant mosaic, coconut & almond cream with Blackberry sorbet. Accompanied by an encyclopaedic collection of some of the world’s most classic and famed wines, we have more than 1,700 different examples boasting one of Australia’s most extensive wine lists. The Point is conveniently located 10 minutes from Melbourne’s CBD; with ample parking directly outside of the venue and lift access, our unrivalled dining experience awaits you. Bookings are highly recommended.
Discover Ludlow Bar & Dining Room, a spectacularly located Southbank restaurant on the banks of the Yarra. A grotto inspired, uniquely Melbourne drinking and dining destination featuring riverside barbecue and bar, cocktail lounge and dining room.
Deusy Doo is a fresh beachside eatery, bar and function space that has recently arrived in Black Rock. Located on Beach Road and offering spectacular beach and sunset views, Deusy Doo is a beautiful and relaxing space in which to enjoy the many delicious treats its menu has to offer. Deusy Doo is sure to please. Its philosophy is to offer more for less. With an emphasis on fresh, healthy ingredients, there are pizzas, pastas, sliders, wings, burgers and gelato for the young or young at heart. Boasting coffee from Sensory Lab, vegan and gluten free options, fine wine and cocktails, Deusy Doo is the perfect place to start or finish your day or to hire to host your next special event. All in all, Deusy Doo presents a tempting picture. Tasty food and a charming environment designed by Erika Lancini. Who could ask for more?
Babble Bar and Café is not your typical local. As on old weatherboard home-turned café/bar, our seasonal menu and friendly staff are what make us a Prahran culinary institution.Established more than two decades ago, Babble is synonymous with the edgy food and great coffee for which Melbourne is famous.Our MenuOur fare is a collection of old-school favourites and instant classics that caters to both the gym junkies and those on a permanent cheat day. Serving breakfast, lunch and dinner, fully licensed and with a selection of locally sourced produce, check out our menu for yourself! An IconHaving previously been a residence, a florist and a deli, Babble is steeped in a rich history that dates back more than half a century. In 1992 it was transformed into the café and bar that stands today and has maintained its character and warmth for over 20 years.Run by our offbeat and on fleek staff, we’re bound to make you feel right at home from the minute you walk in the door. So, pop in, say “hi”, and swipe right next time you’re in the neighbourhood.Private FunctionsOur unique space and location are suitable for nearly all types of functions and events... A local social destination for anyone and everyone to relax and enjoy the quality food, coffee, drinks and personalities that make Babble the institution it has always been. Serving breakfast, lunch and dinner as well as catering for events and functions, Babble has entertained and welcomed customers for over 20 years. We like to think of ourselves as a very friendly, welcoming and professional establishment that prides ourself on customer service and quality food and beverages. Our menu caters for all types, from housemade corn fritters through to our grilled cajun chicken burger and softshell crab salad for lunch or a pan-fried Barrumindi served with roasted chat potato salad, balsamic roasted cherry tomatoes, pickled fennel and salsa verde for dinner. Function's or event can choose from out main menu or a function menu that will be provided upon request. Our menu's depth caters for any needs but we are also flexible to custom orders should they be requested. Our venue is located in the heart of Prahran, less than a 1-minute walk from the centre of Chapel Street, and offers a full-length outdoor balcony and open floor plan that can hold up to 71 inside and 33 outside (standing). We want to ensure any function or event gives you what you require, so will discuss all function or event requirements in detail to create an experience that we know will be memorable. Our kitchen and bar is fully equipt to handle over 150+ covers on any given day, presenting opportunities for larger functions or events. Our bar is set up for coffee, juices and numerous alcoholic beverage, including cocktails.
Drawing from an abundance of luscious seafood, fresh Australian produce, and regional wineries, The Box Seafood Restaurant experience will be one you will always remember. Our creative team of chefs and dedicated floor staff ensure your meals are prepared to perfection and delivered to you within our cosmopolitan Collins street address. Locating us is also easy as we are next door to one of Melbourne's breathtaking landmark venues The Regent Theatre.The Box Seafood Restaurant menu takes the experience one step further. You'll find a variety of fresh fish and shellfish preparations that draw upon coastal cultures Australia wide. And as always, generous, tempting specialities of beef, game, poultry along with vegetarian offerings abound when you crave a non-seafood fish.We use only the freshest, highest quality seafood and only from sustainable stocks. Our emphasis on Australian produce also ensures flavourful, seasonal dishes that translate beautifully into delicious main courses and entree dishes.
A sister venue to the Peninsula’s Southside Social set in the heart of Chapel Street, Windsor. Southside Central will have all the favourites from the Peninsula location and is spread across two levels with an outdoor rooftop.
Vasko boasts a unique family presence, and a successful fusion of contemporary cuisine with a strong Mediterranean flavour.Private dinner, cocktail party, engagement, wedding, christening you name it, Vasko’s enviable reputation for creativity ensures your next special occasion will be a complete success. A private bar, champagne garden and al fresco deck seating are just a few of the many great features included in our private space.Vasko can accommodate up to 150 guests cocktail style, offering a broad range of canapés, finger food and grazer options. For a sit-down celebration we can cater for up to 70 people with a variety of set menus to choose from.Each dish on their cocktail and set menus are house made and are of the highest quality. For a conference Vasko’s private space can cater for your annual general meeting, training seminar/workshop, exhibition and more. The space is fully equipped with a comprehensive audio visual system including a wide screen plasma, DVD and i-pod facilities.
The Baths Middle Brighton is a historic landmark housing a café & bar, restaurant, gym and the eponymous seabaths – one of the only remaining caged open water seabaths in Australia! The Baths Middle Brighton offers many reasons to visit … come & discover them for yourself!
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